Tuesday

[cooking] Crackers

Last night I took a King Arthur Flour class with my mom and sister. The classroom:

Cracker Class at King Arthur Flour

I love Cheez-Its and I was so happy we got to make better, homemade, spicy cheese crackers.

Cracker class at @kingarthurflour last night. We made spicy cheddar and flax seed crackers.

These crackers were the bomb. We also made crispy flax seed crackers that were very good. I'm ready to make more crackers at home. It seems easy to bring a large amount of dough together in a mixer and then portion it out and freeze. Then defrost/roll/bake for instant crackers whenever.

I am signed up for one more class next month: Bagels and Bialys. Can't wait- these classes are so good. 

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