Friday

[cooking] Challah

Made a challah loaf this week:

#challah ready for 2nd rise.

I used this recipe. I made it once in January of this year as part of King Arthur Flour's Bakealong. This month, braided bread is the challenge in the Cooking From Scratch group on Ravelry, so... challah back.

Baked:

#challah 🍞

I'm kind of in love with braided bread right now. My loaf is six stands and I'm thinking next time, I'll roll all the ends together to make one long strand and then finger crochet the dough into a wreath. That would be so cuuuuuute! 

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TGIF. I'm at a point in knitting where I'm done with everything on my To Do list. Got to focus on sewing quilt pieces now.

We have our first holiday party this Sunday with family. I'm planning on making a lemon meringue pie. I've never made one before but I'm sure it will be fiiiiiiiiiiiine. Probably.


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